Fruit characteristic fluctuation of Japanese pear 'Kosui' treated with gibberellin paste
2004
Yahata, D.(Fukuoka-ken. Agricultural Research Center, Chikushino (Japan)) | Matsuda, K. | Chijiwa, H.
AGROVOC Keywords
Bibliographic information
Kyushu Agricultural Research (Japan)
Issue
66
ISSN
0451-1581
Other Subjects
Pedicelle; Acide gibberellique; Qualite; Fruto; Fruit; Acido giberelico
Language
Japanese
Note
3 tab.
2006-05-15
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